Food Glorious Food.
It’s The Thursday Brunch on #DubaiToday with Suzanne Radford who is joined in the studio by Farida Ahmed, General Manager & Special Events Coordinator at Frying Pan Tourism and by Thursday Brunch regulars Riath Hamed founder and owner Balqees Honey and Collette Shannon, Communications Manager at Spinneys.
On today’s show we are looking at the Origins of Food and will of course be sharing the latest news stories from the world of food, exploring new flavours, tastes, trends and recipes.
A snapshot from The Little India Tour by Frying Pan Adventures
Connect with us for free using the Dubai Eye Messenger App or using SMS to 4001. You can always pick up the phone and call us in the studio on 04 423 1010.